Quality guides our operations throughout the entire service concept. Our aim is for quality to be visible to our partners from the first contact to the launch of a new product, and in daily activities from ordering to delivery. The products’ good taste, and ensuring the topicality and competitiveness of the products are of utmost importance to us. A functioning ensemble and a good end result are always created in cooperation with our customers. Taste of quality describes the quality of our operations.
Certificates suggest quality and safety
For us as a contract manufacturing food company, the role of quality certificates is highly important. In our operations, we take into account the demands for responsibility and product safety set by food safety systems as well as our customers. We have the industry’s most important and strictest quality certificates: BRC, FSSC 22000 and SEDEX a Supplier (B) member. They provide our customers with a guarantee that we operate in a responsible way. Our operations are also regularly audited.